Lucky for you, easy-to-make ground beef recipes give you all the savory meaty flavors that you crave on the cheap! Pour the salsa on top and sprinkle with the taco seasoning mix. But, Ive cooked it without browning it first as well. Top with tomato sauce and salsa (increase from 1/2 cup to 1 cup). It is the only recipe I make that does that, so I have no reason to believe its my slow cooker. Your email address will not be published. How to make Slow Cooker Honey Lime Chicken Tacos. With only 3 ingredients I can make easy Crockpot Chicken Tacos. All 5 of us have very different schedules and I would not survive mealtime without my crockpot. Reduce heat to the WARM setting to keep the meat warm for serving. We have the best Crockpot Chicken Tacos Recipe with only 3 ingredients needed! (We use homemade taco seasoning.). Loved it and so did the family. Use a quick release. 5-Minute Crock-Pot Burritos Pork. Everyone loves rice and it is such a tasty way to make your meat go further. How to remove excess grease- Shouldnt have to if lean meat is used, pour in container and dispose in trash. I like to buy mine in bulk for a cheaper per-piece price. Your email address will not be published. I read in Win Your Weed War that you didnt plant your potatoes that you just laid them in the soil and covered with hay. Add minced garlic and cook another minute. Ive seen some recipes that call for 1/4 cup per pound of meat. Break the meat up and stir it in. Thanks for your advice! Checking it once or twice to give it a stir and to break up the meat. I keep this on hand and it makes a big batch. Hi, i have no diced tomatoes on hand. Cover and cook 2 -4 hours on low stirring once in the middle of the cook time to break up the meat. Its what a real slow cooker recipe should be just dump it all in and turn it on! 2. ONE: Place raw ground beef in the slow cooker bowl. Fabulous taste & texture, rivals a commercial fast food restaurants offerings. If adding rice to make the meat go farther, would you add it when you put everything else in or cook separately and then add? Stir in ketchup, taco seasoning, and cold water. Heat 2 tablespoons of the oil in a medium saucepan over medium heat. Notes I like to break up the taco meat 30 minutes before serving. Add veggies Bell peppers or corn would enhance the flavor profile. It is so much better for them and I know they are eating something that will last them for awhile. Let the pressure release naturally for 15 minutes, then quick release any remaining pressure. If it finished cooking before you need it, turn the crock pot down to LOW or WARM until youre ready to eat. Squeeze out as much air as possible from the freezer bag and seal tightly. Mommy & Foodie. You're awesome for doing it! 1. Should I brown meat? The Salty Marshmallow. Taco meat can be reheated in the microwave or on the stove top, then used in your favorites dishes! This Mexican ground beef is full of taco seasoning, salsa, onions, garlic. When finished cooking, drain beef, break up with . Checking it once or twice to give it a stir and to break up the meat. I make sure all the air is out and then I place it in the freezer. I'm Amanda. Taco Tuesday has somehow morphed into Taco every day and it is easy to see why. If youve read my bean canning tutorial, then you know how much I struggle with the whole concept of defrosting. Amazing! Not sure why the skepticism on my part!! I would cut it in half if you are using water. Recipe Instructions Lay onions in a 6-Quart Crock PotLay chuck roast over onionsCombine the beef broth, tomato paste and seasonings in a measuring cup.Pour broth mixture over chuck roast and cook on high for 4 hours or low for 8 hours. So good. Store in the freezer for up to 3 months. Yummy! Season the beef with the taco seasoning, and mix well. Instructions. It can with some slight adjustments. The wind caught the straw on fire and we still had the best crop of potatoes ever! Break the ground chuck apart and mix well. Drain beef mixture through strainer set over large bowl. No browning step required and no tomatoes or ketchup needed. Put your crock pot to work with this Slow Cooker Hamburger Goulash! Just thaw overnight in refrigerator or defrost in microwave before using. Do you have a post on that? half cup of water into the slow cooker then mix in the homemade taco seasoning. Is this a recipe you have canned? Just reduce the cooking time. Save my name, email, and website in this browser for the next time I comment. Bread Like corn tortillas, flour tortillas, hard taco shells, pita bread, hamburger buns, hoagie rolls, etc. The beef can be substituted for soy crumbles for a vegetarian meal. Can this be made with diced tomatoes instead of sauce? This easy beef taco casserole recipe is amazing! Required fields are marked *. Cover and cook on low for 6 hours or high for 3 hours. These creamy "tacos" are made with a nacho-like topping of ground beef, beans, and cheese atop a layer of Frito corn chips. Add toppings Sour cream, avocado slices, guacamole, shredded cheddar cheese, lettuce, tomatoes, jalapeno slices or salsa all make great toppings. Get an ad-free ebook of my most popular recipes, plus be the FIRST to know about new things coming to the site! This is how I keep our grocery budget reasonable. Add taco seasoning and 1/4 cup water to cooked meat and stir to mix. I'd like to receive the free email course. Let the excess fat drain from the beef for 10 minutes then transfer the beef to a covered container and refrigerate. Once they sprouted did you keep adding hay like you would have done with soil? Crockpot Pizza Casserole. Step Three: Cover with the lid and cook on LOW for 4-6 hours . Save time & money as you build your homestead with my, 1.5 cups of diced tomatoes with juice (or one 14.5 oz can), 1 cup mild green chilies, diced (or one 7 oz can). As a bonus perk, this recipe sizes up and down to fit your exact needs. Ah heck who am I kidding. Planning to have this as a main staple for a Mexican theme birthday party. Subscribe & receive my most popular recipes compiled into an easy ebook format! I'd like to receive the free email course. Thanks so much! Cook for 4-6 hours on low heat. Like say 3-4 to feed a crowd? This super easy, 3 ingredient crockpot taco meat is great for an easy dinner. Stuffed with bourbon glazed corned beef, the sandwich is topped with a vinegar-based cabbage slaw that really pops. LOVE!!! It doesnt reach the required heat quickly enough to kill bacteria. If you have thawed ground beef, you can totally use that too. Curious if I could use the same method to turn frozen ground beef into spaghetti sauce. I will make this again. Delicious!! I'll wait With THIS recipe, versatility and simplicity are the name of the game. Instructions. If i decide to use water over salsa. Your email address will not be published. Place the ground meat (raw) in the crock pot. Not only does your slow cooker make family dinner time a breeze but it is also great for parties or large crowds. Cover and cook on High heat for 4 hours or until meat is no longer pink and cooked through. Stir in the cheese. Press with spatula or wooden spoon to break up any large chunks of beef. Homesteading | Self Sufficient Living | Living off the Land, 76 Comments | Jill Winger | Last Updated: December 22, 2021, to give you a whole new appreciation for easy meals. Too greasy. Excellent recipe. Add tomatoes Paste, fresh, or ketchup to bring out the flavor. Hi, Im Carrie. Cover; cook on Low heat setting 8 hours. Mix the ingredients for the taco seasoning in a small bowl. Please read my disclosure policy. Yes you can. Saut the onion, garlic, and red chile, stirring frequently, until lightly browned and slightly translucent, about 5 minutes. Stir to combine. 3.5M subscribers in the slowcooking community. Stir in 1 package taco seasoning mix, 3/4 cup salsa and 1/2 cup water. Need an easy crock pot recipe? Spoon the meat from the slow-cooker, with a slotted spoon, into a large paper towel-lined bowl. Photographer. Its a hit with everyone! Hey there! Crock Pot Tacos Shredded Beef - Mom's Cravings . Be sure to upload an image below & tag. Welcome to Eating on aDime! In a large skillet over medium heat, brown the ground beef with onion; drain fat. Saw this recipe and was wondering will it work just as well for a fast stove top cook? I love using my instant pot! Home | Recipe by Cooking Method | Slow Cooker Recipes | Easy Crockpot Taco Meat Recipe. Your email address will not be published. Steps. Toss everything in the slow cooker earlier in the day and once you come home, dinner is ready to be served. In a heavy bottomed skillet, over medium-high heat, heat 2 tablespoons of olive oil, add the beef in a single layer. When the meat is finished cooking, drain any liquid from the crockpot and break up the beef as desired with a fork. This recipe can easily be doubled or tripled depending on how many people you are serving! Store in a cool, dry, air tight container. Try one of these other 63 Dump and Go Slow Cooker Recipes. Pour about. These are the ultimate slow cooker ground beef tacos! Assemble tacos to your liking and enjoy. Together we are going to cook real food for real families. Join our community of over 1.7+ million on social media! ), Crock Pot Ribs Recipe (Slow Cooker BBQ Ribs), Homemade Dog Treats Recipe (Peanut Butter Dog Treats), Prosciutto Wrapped Chicken in Sherry Cream Sauce. This looks delicious!The whole family loved it Cant wait to make it again . Filed Under: Food Tagged With: best crock pot tacos, chili taco bowl, crock pot ground beef tacos, crock pot mexican ground beef, crock pot recipes tacos, crock pot taco meat, crock pot taco pie, crock pot tacos, crock pot walking tacos, crockpot frito casserole, crockpot frito pie, crockpot ground beef tacos, crockpot taco, crockpot taco . Do I Need To Brown The Beef Before Slow Cooking? Plus, I love knowing exactly what is in the taco seasoning. Subscribe to have posts delivered straight to your inbox!! Spoon the meat from the slow-cooker, with a slotted spoon, into a large paper towel-lined bowl. It comes out very tender, but a tad on the drier side, so I like to stir in a little taco sauce or picante sauce before serving. I recommend a 6 quart or larger slow cooker for even cooking. Saute for 2-3 mintues. Once steam has been released, open the lid. I was so skeptical about putting ground meat in the crock pot, but had a brick of frozen beef and was tired and did not want to mess around. I always cook up 2 lbs of beef at a time so we have leftovers. Highly recommend! As written, these tacos do have a little bit of a kick. Love your recipe! Love that this is made in and instant pot! Thanks. Instructions. (Mexican oregano adds a beautiful flavor if you have it!). If there is extra liquid take cover off during the last 15-20 minutes cook without cover to cook off extra liquid. This ground beef is tender and supe. Join the Lazy Day Cooking Club. Spray 5-quart slow cooker with cooking spray. Cover and cook on low for 6 hours or high for 3 hours. Beans Refried beans or black beans are great choices. Cover and cook until done, stirring occasionally to ensure even cooking. I would love to try tonight but only have 85% lean. Everyone in my family loved it plus it was super simple Only thing I changed a tad was I only had tomato paste and diced tomatoes on hand with McCormicks Taco Seasoning added a tablespoon of brown sugar due to my younger children not liking spicey food but it was just right. Taco meat is also great to store. Hi Susan It truly depends on the size of your tacos and how much meat you add to each taco but as a rough estimate, I would say this recipe yields around 16-20 tacos. 1. Cool it completely, then store in airtight containers in the freezer for 2-3 months. Check Out These Other Delicious Slow Cooker Recipes. Roll it up in a tortilla to create these delicious, Add sauce and noodles and it transforms into. Mix in some white wine For another layer of flavor. Yes. I love your writing style. I love having taco meat available for my kids to grab a quick taco as they are heading out the door. And talk about having many uses! Divide into 4 portions. Some people believe it adds more flavor but I didnt notice a difference. All rights reserved. Our homegrown beef isnt very fatty, and I usually tell the butcher to grind it pretty lean anyway, soI never need to strain off fat. Thanks for sharing! When I make these again, I will try adding some corn and black beans. Add orange juice For a subtle citrus flavor. And I love that you can just throw extras in the freezer! Use a spoon to break up the taco meat in the slow cooker and serve. Serve with tortillas (heres my homemade tortilla recipe if you want to give it a try), shredded lettuce, shredded cheese, homemade sour cream, and a side of refried beans. Wife, mother, photography nerd, and bacon lover! Cook for 2-4 hours on HIGH until the meat is completely brown. Select cancel. Napa cabbage and thinly-sliced sour pickles add texture and tang to this hearty stew. Hi I have 80/20 ground beef but the weight is 1.77 its almost 2 pounds can i still use the same measurements in the recipe for 2 pounds Garnish options- The best option is cilantro. Mix it all in your slow cooker and let it go!. This was SO good. If you want you can add the beef to the skillet and give it a quick brown. This recipe is about dump, set and forget. Break up beef; place on bottom and up sides of slow cooker. This taco meat should absolutely be your go-to recipe for hosting a taco bar party (or for family taco nights), but you can also use it for WAY more than just tacos! Instructions. We dont do extremely spicy, this was just right!! It makes so much youll have enough meat for a few nights! Support by. Then, place the trivet in the pot and add the ground beef on top of the trivet. r/Slowcooking is a food-related subreddit for sharing ideas, recipes or 3. Hi ,the ground beef i have is not frozen ..how many hours on low since the meat is not frozen? Just add in a little salsa and it will be the perfect consistency for beef tacos. Use a wooden spoon to combine the best you can. Last step! Wife, mother, photography nerd, and bacon lover! Fortunately, there is a way to avoid washing the extra pot that would normally come along with browning ground beef. The cooking time for 6 lbs is goign to be somewhere between 2 and 4 hours depending on your slow cooker. How lean does the meat need to be? Add all ingredients and stir. You are quite self-centered to think that the author of this post sits around waiting to immediately respond to bloggers questions. So easy in the crock pot! Drain beef mixture through strainer set over large bowl. Cook over medium heat 8 to 10 minutes or until beef is thoroughly cooked, stirring frequently. Ground chicken would work as well. Thank you! The meat comes out nice and moist, not dried out as it can be on the stovetop. When it comes to beef, we all know that steaks and roasts are pricey and take up too much space in the freezer. cover and cook 4-6 hours on low or 2-3 hours on high. Even utilizing extremely lean beef does not make for a great end product. There was an error submitting your subscription. Rice Serve it with Mexican rice, cilantro-lime rice, plain white rice, or brown rice. Place raw ground beef and onion in a 5 quart or larger slow cooker. We love to make homemade taco seasoning. Make-your-own tacos are an easy way to keep everyone at your meal table happy. 3. Tap here to download my FREE Recipe eBook, about 3 ounces Homemade Taco Seasoning or your favorite taco seasoning. If desired, separate into smaller servings and place in separate bags. Finally made something worth wild. Make it a bowl Serve the meat in a bowl with cilantro lime rice, lettuce, salsa, and red onions. i love your recipe i try last night and it was spot on so much yummy thankss for sharing. Dinner time is a breeze when you make taco meat in a crock pot. Filed Under: Appetizers, Beef, Crockpot Recipes, Dinner Recipes, Kid Friendly, Mexican, Tacos. I am the mom of three amazing but super busy kids and the wife of one awesome and also super busy guy. This could quick become a family favorite. You can check out all the details here: https://thelazyslowcooker.com/lazy-browned-ground-beef/ You can toss a big ol frozen brick of ground beef in there and you dont even have to thaw it first. Cook on high 1.5-2 hours or low 3-4 hours. Get dinner on the table quickly when you make taco meat in crock pot. In a 6 quart slow cooker, whisk together beef broth, wine, tomato paste, worcestershire sauce, garlic, thyme, oregano, and bay leaf. Thank you! Try this recipe overnight! Thank you! Crock-Pot Express Soup, Stew And Chili Recipes, 3 Ingredients Or Less Crock-Pot Express Recipes, 5 Ingredients Or Less Crock-Pot Express Recipes, 10 Ingredients Or Less Crock-Pot Express Recipes, Click here for MORE of our Weight Watchers Recipes. Serve with your favorite taco shells, burrito shells, tortilla chips, and toppings! Prep Time 10 mins. Use a large spoon to break up the meat and mix until combined. Press with spatula or wooden spoon to break up any large chunks of beef. Place the ground beef in the crock pot, and use a wooden spoon or spatula to break it up into smaller pieces. Your email address will not be published. Once ground beef is fully cooked, place in a bowl and cool in the refrigerator. The most tender and flavorful slow cooker beef tacos. Hi, Im Becky Hardin. Let us know if you've tried this recipe and how it was! Love that theres no browning the meat before hand. To a large skillet, add a drizzle of olive oil and heat over MED heat. Let the excess fat drain from the beef for 10 minutes then transfer . If youll permit me to share a sauce for this while searching for meals for my family I came across a blog called damndelicious and theres a burrito bowl recipe that has a chipotle cream sauce. Yes, I have that recipe here https://www.eatingonadime.com/ground-beef-tacos/. PLUS get our FREE ebook! It is even more if you have 8 kids like I do. I like it. Thanks for supporting our site through your clicks! Scoop beef out of slow cooker with a slotted spoon to be served, or saved for later. I was skeptical at first, but I added the salsa and homemade taco seasoning to the meat and mixed it all up. Stir to combine. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); When you cook ground beef in the slow cooker, does it still turn a nice brown color? Crunchy or soft, flour or corn; whether it is ground beef tacos, taco dip, or walking tacos, folks LOVE the combo of meat, veggies, and tortillas. My name is Susan (yep - I am Lazy Susan!) Plus, the taco meat stays nice and warm until everyone is ready to eat. Yes! If you want tinier bits of meat in this recipe, be sure to go in and break up the meat occasionally as it cooks. crock pot taco meat, ground beef in the crock pot, slow cooker taco meat, taco meat in the slow cooker, Why You Are Going To Love This Crock Pot Taco Meat. Now you definitely need a crock pot for this recipe. Plus, being able to throw this together quickly and easily really helps to avoid the temptation of getting take out. Made in my instant pot and it worked beautifully. I omitted anything spicy but served with spicy homemade pico and guac on the side for adults. Cover and cook on LOW for 6-8 hours, or HIGH for 3-4 hours. Once the ground beef is fully cooked and no longer pink carefully drain off any fat and discard. Dinner is so easy with the slow cooker plus really tasty as well. I had an old-timer back east, tell me he planted his potatoes that way, and just added hay to it as needed. We did this one year at the farm where someone lit the trash barrel that was in close proximity to the garden. Pour beef stock over the roast. Sorry! Crock pot taco meat is simple, juicy, and packed full of flavor. I would go with a USDA 85% Lean Ground Chuck. Will be my go to mealeach week! Thanks!!!! Be sure to leave a review below and tag me @the_chunky_chef on Facebook and Instagram! Cook for 2-4 hours on HIGH until the meat is completely brown. The Salty Marshmallow participates in Target's affiliate advertising program. How could this be adapted for the Instant Pot? If I dont want to add the tomatoes, would beef broth work for moisture? This needs to happen for our next Taco Tuesday! Course: Main Course. . Make it healthier- Use chicken or turkey ground beef, less cheese, more veggies. In general I usually plan 1/4 lb per serving. Stir to combine. The original Louisiana po' boys were stuffed with EITHER fried seafood or thinly sliced beef, so this sammy is an American original in more ways than one. Serve with your favorite tortillas, and any other taco toppings. Instructions. Break it up as much as possible with a wooden spoon to ensure even cooking. My Crock Pot Taco Meat Is All Clumped Together! This Crock Pot Taco Meat could NOT be easier to make, and once cooked, it is ready to be enjoyed right away, or it can be frozen for later! In large bowl, mix onions, beans, salsa and taco seasoning mix; place in center of slow cooker over beef. I generally cook about 6 lbs of ground beef at a time and freeze it in quart-sized containers so that I always have it on hand to use in other recipes. Tacos are just the beginning! We do crock pot taco meat all the time it also works well with lean pork and skinless boneless chicken thighs. It is good in the freezer for up to 3 months. Can you add rice? Reduce heat and simmer for 20 minutes. Enter your best email for instant access! >>. Water the straw with a sprinkler, like you would your normal garden. Add half of the ground beef and 1 chopped onion. Thank you:-). Dont have a slow cooker? I made a lb. I always appreciate a simple supper, remodel or not, because our homesteading life continually keeps us hopping in one way or another. How long does 6 pounds take to cook? My potatoes usually grow deep underground and are really hard to get out, I end up damaging many of them in the process. Required fields are marked *. What ground beef is best for tacos? Salads- Such as bean salad, corn salad, or a simple green salad. Cover and cook on LOW for 4 to 6 hours, stirring and breaking up the hamburger meat every 30 minutes. This recipe is so easy and everyone loves it! Layer until you run out of ingredients. We respect your privacy. And if so, how much? Thaw overnight in fridge or in the morning in water (meal may not be 100% thawed but that is ok). When we got back, I tried the method and My potatoes rotted? This looks delicious! Add the taco seasoning and mix well; try and break up the ground beef some more. (Update: check out my finished kitchen remodel!). Sprinkle meat with taco seasoning and add salsa, stir to coat. So easy, and my kids, husband and family friends all loved this. We often use what meat we have in the freezer or what is on sale that week. In a crockpot, add the cooked ground beef, drained pinto beans, drained corn, and the can of Rotel tomatoes and taco seasoning. Pour the cornbread muffin mix on top of the beef and bean mixture in the crockpot. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Yes, you can.
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